Thank you for stopping by my blog. Lately I have been reviewing books and haven't had as much time to scrap. Hopefully soon I'll get back to scrapping and creating some new files. Thank you for your patience.

I have made files available at absolutely no charge. I do this for fun. I am learning the wonderful Make The Cut (MTC) program and trying to improve my skills. Most of the files have been created from free coloring sheets online. You will need MTC software in order to cut these files. Please use these files for your personal use only and if you want to share them with others please direct others to my blog. I hope you enjoy these files. Comments are always appreciated. If you are not a follower please consider doing so. I have lots of new files that I want to add over the next few months.



PLEASE DO NOT USE MY FILES AS YOUR OWN AND DO NOT POST THEM ELSEWHERE. IF YOU WANT TO SHARE MY WORK WITH OTHERS PLEASE DIRECT THEM TO MY BLOG. THANK YOU

Monday, November 16, 2015

Happy Cooking

Giada De Laurentiis’ Happy Cooking cookbook is a beautiful cookbook full of wonderful photography. It is full of recipes including breakfast foods, snacks or small plates, salads, soups, pastas veggies and sides as well as sweets plus more. The recipes seem to be pretty healthy looking. There are also a few recipes for detoxing. She has added “cooks notes” throughout  with helpful hints and suggestions.
I’m not sure this is a go to cookbook for me but there are a handful of recipes that I would like to try. Not all of the recipes are pantry friendly and will require shopping at least for me. I will not have most of these ingredients on hand and it will take some planning on my part. It also requires a lot of herbs and spices for her recipes, again something that I don’t always have. That being said if you want to plan a meal ahead of time you will probably find plenty in this cookbook. I personally prefer using cookbooks that I can grab things I have on hand and get to cooking. I don’t have a lot of time to meal plan.
I would suggest checking out some of the recipes for yourself before purchasing this book to see if it is worth it to you. I will keep it in my collection because I do believe at some point I will use it. I received this book from www.bloggingforbooks.com at no charge for an honest review. You can purchase it here.
 

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