Thank you for stopping by my blog. Lately I have been reviewing books and haven't had as much time to scrap. Hopefully soon I'll get back to scrapping and creating some new files. Thank you for your patience.

I have made files available at absolutely no charge. I do this for fun. I am learning the wonderful Make The Cut (MTC) program and trying to improve my skills. Most of the files have been created from free coloring sheets online. You will need MTC software in order to cut these files. Please use these files for your personal use only and if you want to share them with others please direct others to my blog. I hope you enjoy these files. Comments are always appreciated. If you are not a follower please consider doing so. I have lots of new files that I want to add over the next few months.



PLEASE DO NOT USE MY FILES AS YOUR OWN AND DO NOT POST THEM ELSEWHERE. IF YOU WANT TO SHARE MY WORK WITH OTHERS PLEASE DIRECT THEM TO MY BLOG. THANK YOU

Thursday, March 17, 2016

Sweeter of the Vine

Mother's Day Blessings

Tuesday, March 1, 2016

Cravings

Cravings: Recipes for all the food you want to eat by Chrissy Teigen is a very nice hard covered cookbook filled with beautiful photography. “With more than 100 recipes and Chrissy’s inimitable wit and stories, you’ll learn the importance of chili peppers, the secret to cheesy cheeesless eggs and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthinking men or Brussels sprouts.”
She begins with a section called “Before  you start cooking” in this section she gives a description of her commonly used ingredients that is in the cookbook and what brands she typically uses. There is a breakfast section, salads, soups, main, meals etc. I wouldn’t say this will be a book that I will personally use often and if you are looking for exceptionally healthy food I don’t think this would be your go to book either. But if you want to satisfy some of your comfort cravings you will likely love this cookbook.
You will find mostly chicken recipes as well as beef and veggies. There were a couple of fish recipes and a few pork recipes. Sorry sweets lovers there isn’t a dessert section in this one. Again this is not a cookbook that I will probably be keeping in my collection I will pass it along to someone who will more likely use it than I will. But I would suggest looking through it to see if it suits you. It is a very nice cookbook and very well done
I received this book from www.bloggingforbooks.com in exchange for an honest review. You can purchase a copy here.

God Bless our Country